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A short Story of Clamming in Rhode Island

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Rhode Island Clamming

This story of clamming in Rhode Island takes place in Snug Harbor, Rhode Island a small coastal community, it’s beginnings were as a fishing community, the small fishing cottages still line the streets mixed in with new “cottages” and modern homes.  Clamming in the mud-flats and along the coastal waterways, and salt ponds in the area has been the pass-time and industry for the “swamp Yankees” there for decades and most probably centuries.

Clamming is a great pass-time and even an industry, throughout much of Rhode Island.  One of my favorite clams are known as “little-necks”, specifically I like the little-neck clams that are called “cherry-stones” they are most likely called “cherry-stones” because the are about the size of a cherry…actually they are a bit larger, as small little-necks are illegal to harvest (that’s what it is called when you go clamming, according to those government types that make all them rules).  Anyway cherry-stones are fixed a variety of ways many people know them as fried-clams…the way I like to eat them is RAW.  Yep that’s right raw.  There is nothing like mixing up a little home-made cocktail sauce (ketchup, lime or lemon juice and fresh horse-radish), horse-radish is delicious!  Then using that home-made concoction, to dab a little on the raw little-neck aka cherry-stone and suck it in your mouth chew it up a little and swallow….hmmm good!

Being the son of two frugal down to earth New Englander’s who embody everything there is to be a swampuh, swamp yankee, from looking for the best deals to capitalizing on the best bargains (there is a difference between deals and bargains…we’ll get into that later), to being staunch advocates for recycling coming for the adage:  Reduce – Reuse – Recycle, the three R’s as they are called certainly sum up the yankee swamper creed:  “Use it Up, Wear it Out, and don’t throw it out OR Else Go WITHOUT”. 

There is nothing like spending the Monday, holiday of Labor Day, out for hours as a family, mom, dad and son, clamming for hours upon hours, we brought back our “catch”, well you don’t exactly catch clams, nor do I like the word harvest either, so it is just called Clamming.  We clammed up enough clams for almost a week of snacks and appetizers…hmmm good!    

We kept the clams, little-necks, what I like to refer to as cherry-stones, in cold tap water in the refrigerator, which keeps them alive for days!  Over the next couple of days we had cherry-stones as a snack before dinner.  After having our fill of cherry-stones we realized that six of the little guys, little-neck clams, were just a little too big, more like quahogs, which are very large little-necks. 

Quahogs, Mercenaria mercenaria, quahaug, quahog, hard clam, round clam;  Quahogs are found just below the sand or mud surface between the high and low tidal zone and beyond, in sheltered waters.  A quahog with a shell thickness or hinge width of less than 1 inch is seed and below legal harvest size.  These should not be taken.  A 1 inch thick to 2 1/2 inch long quahog is known as a littleneck, a 2 1/2 to 3 inch quahog is a cherrystone, and a 3 inch or larger quahog is a chowder. The chowders are often used to make chowder, clam pie, and fritters.

Throwing Back the Big Ones, when we realized some of the “little-necks” were so big they were more like quahogs, my dad said to me you need to walk those down the dock all the way out to the end and throw them back so we will have more clams to go clamming for next year and for future generations.  Like the adage says Waste NOT WANT Not!  Goode Olde New Englanders, especially those in southern Rhode Island and Connecticut “swamp Yankees” aka Swampers or Swampuhs know not to waste anything and sustain-ably go clamming, fishing or hunting so there will always be more for next year and future generations.

The old seventh generation rule takes on new meaning in today’s age with the 250 year Rule for 10 generations, which is actually more like the old seven (7) generation rule as a generation is becoming much longer than 25 years.

So this is a little story about clamming in Rhode Island in the beautiful and desirable little community of Snug Harbor, Rhode Island.

 

 

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